OFERTA DE PÁSCOA - "GEISHA DO JOÃO + 68% ECUADOR ALMOND"

68% Ecuador – Hacienda Limon & Almonds
Creamy dark bean to bar chocolate, with an extra crunch of Alentejo almonds.

To explore the creaminess of the Ecuadorian cacao beans from Hacienda Limon we added extra roasted almonds to the mix. The result is an extra velvety chocolate bar with roasted almonds for crunchiness on top.

Origin: Los Rios, Ecuador
Hacienda Limon, single plantation

Ingredients: Cacao Beans (68%), Coconut Sugar, Cacao Butter & Portuguese Almonds. Vegan Friendly. 

Allergen Advice: contain nuts and may contain traces of wheat. Store in a dry and cool place. The ideal temperature is 17°C.

Nutrition Information: Per 100g – Energy: 24401kJ/ 588Kcal; Fat: 45,4g; Saturated Fat: 25,2g; Carbohydrates: 29,5g; Sugars: 25g; Protein: 11,03g; Salt: 0,043g; Fibres: 8,7g

GEISHA DO JOÃO
SENSORY: MANGO, PEACH, BANANA AND CARAMEL